Pheasant Inn Allithwaite LA11 7RQ at 12:00 sharp booked for 40 people.

1 Course £13.95, 2 Course £17.95, 3 Courses £21.95

See www.thepheasantinallithwaite.co.uk

Starters

Homemade Soup of the Day
Traditional Prawn Cocktail with Marie Rose Sauce
Crispy Beer Battered Lancashire Black Pudding , with English Mustard and Sea Salt

Mains

Higginson’s topside of Roast Beef with Yorkshire Pudding, Horseradish sauce and all the trimmings.
Roast Turkey with all the trimmings
Homemade Nut Roast with Cranberry Sauce and all the trimmings.
Crispy Beer Battered Haddock and Twice Cooked Chips and Mushy Peas

Desserts

Homemade Fruit Crumble With Custard
Homemade Chocolate Brownie with Brucciani Vanilla Ice Cream
Knickerbocker Glory
Cartmel Sticky Toffee or Sticky Ginger Pudding with Ice Cream or Custard

Tea & Coffee Included

Book with Tim Crake by 5th November with menu choice and a cheque made payable to Lakeland Historic Car Club Ltd